Grilled Pinapple with Cinnamon Honey Drizzle

This Grilled Pineapple with Cinnamon Honey Drizzle is a delightful treat that can be enjoyed as a side dish or a light dessert. The grilling process enhances the natural sweetness of the pineapple, while the cinnamon honey drizzle adds a warm, comforting flavor. Perfect for summer barbecues or family gatherings, this recipe is sure to impress with its simplicity and deliciousness.

Why You’ll Love This Recipe

  • Easy to Prepare: With just three ingredients and simple steps, this recipe is quick to make.
  • Versatile Dish: Serve it as a side for savory meals or enjoy it as a sweet treat—ideal for any occasion.
  • Healthy Option: Low in calories and high in flavor, this dish makes for a guilt-free indulgence.
  • Fresh Flavors: Grilling brings out the juiciness and sweetness of the pineapple, making every bite refreshing.
  • Customizable Drizzle: Feel free to experiment with spices or add a splash of citrus juice for extra zest.

Tools and Preparation

Before you start cooking, gather your tools to ensure a smooth preparation process.

Essential Tools and Equipment

  • Grill
  • Non-stick spray
  • Mixing bowl
  • Measuring cups and spoons

Importance of Each Tool

  • Grill: Provides even heating and char marks that enhance flavor.
  • Non-stick spray: Prevents the pineapple from sticking, ensuring easy flipping and removal.
  • Mixing bowl: Ideal for combining honey and cinnamon thoroughly for an even drizzle.
Grilled

Ingredients

For the Drizzle

  • 1/2 cup honey
  • 1 tsp cinnamon

For the Pineapple

  • 1 pineapple (sliced into spears)

How to Make Grilled Pinapple with Cinnamon Honey Drizzle

Step 1: Prepare Your Grill

On a grill prepared with non-stick spray, place pineapple slices over medium heat for about three minutes on each side.

Step 2: Mix the Drizzle

While the pineapple is grilling:
1. Soften honey in the microwave for about 30 seconds.
2. In a mixing bowl, combine softened honey with cinnamon.

Step 3: Serve and Enjoy

Once grilled:
1. Remove pineapple from the grill.
2. Drizzle with the honey-cinnamon mixture.
3. Serve immediately and enjoy your delicious creation!

Servings: 6
Prep Time: 10 minutes
Cook Time: 6 minutes
Total Time: 16 minutes
Course: Side Dish
Cuisine: American
Nutrition Facts: Calories: 130 kcal, Carbs: 35 g, Protein: 1 g, Sodium: 2 mg, Sugar: 28 g

How to Serve Grilled Pineapple with Cinnamon Honey Drizzle

Grilled Pineapple with Cinnamon Honey Drizzle is a versatile dish that can elevate any meal or serve as a delightful dessert. Here are some creative ways to serve this delicious treat.

As a Standalone Dessert

  • Serve the warm grilled pineapple drizzled with the cinnamon honey sauce for a simple yet satisfying dessert.

With Vanilla Ice Cream

  • Pair the grilled pineapple with a scoop of vanilla ice cream for a refreshing contrast of flavors and temperatures.

On Top of Yogurt

  • Add the grilled pineapple and drizzle to a bowl of yogurt for a tasty breakfast or snack that’s packed with flavor.

As a Topping for Pancakes

  • Use the grilled pineapple as a topping for pancakes or waffles, adding a tropical twist to your morning routine.

In Fruit Salads

  • Incorporate slices of grilled pineapple into fruit salads for an extra layer of sweetness and warmth.

With Grilled Chicken or Fish

  • Serve alongside grilled chicken or fish to create a flavorful fusion of sweet and savory that enhances your main dish.

How to Perfect Grilled Pineapple with Cinnamon Honey Drizzle

To ensure your Grilled Pineapple with Cinnamon Honey Drizzle turns out perfectly, consider these helpful tips.

  • Choose ripe pineapples: Look for pineapples that are firm but slightly soft at the base, indicating they are ripe and sweet.

  • Preheat your grill: Make sure your grill is preheated to medium heat before placing the pineapple slices on it for even cooking.

  • Use fresh honey: Fresh honey adds more flavor; avoid overly processed options which may lack sweetness.

  • Watch grilling time: Grill each side for about three minutes; overcooking can make the pineapple mushy.

  • Experiment with spices: Try adding nutmeg or ginger along with cinnamon for an interesting twist on flavor.

  • Serve immediately: For best taste and texture, enjoy the grilled pineapple right after cooking while it’s still warm.

Best Side Dishes for Grilled Pineapple with Cinnamon Honey Drizzle

Grilled Pineapple with Cinnamon Honey Drizzle pairs well with various side dishes. Here are some great options to complement this delightful recipe.

  1. Coconut Rice
    A fragrant coconut rice can enhance the tropical flavors in the grilled pineapple, balancing sweetness and creaminess.

  2. Quinoa Salad
    A light quinoa salad made with fresh vegetables adds protein and fiber, making it a nutritious accompaniment.

  3. Coleslaw
    A crunchy coleslaw offers texture and freshness, contrasting nicely with the warm grilled pineapple.

  4. Grilled Vegetables
    Seasonal grilled vegetables bring smoky notes that pair well with the sweet elements of the dish.

  5. Rice Pilaf
    Fluffy rice pilaf seasoned with herbs provides a neutral base that allows the flavors of the pineapple to shine through.

  6. Sweet Potatoes
    Roasted sweet potatoes offer natural sweetness and richness that complements the cinnamon honey drizzle beautifully.

  7. Mixed Green Salad
    A vibrant mixed green salad dressed in vinaigrette balances out the sweetness of the pineapple while adding crunch.

  8. Corn on the Cob
    Grilled corn topped with lime can enhance your meal’s overall summer vibe while offering a fresh contrast.

Common Mistakes to Avoid

When grilling pineapple, it’s easy to make a few common mistakes. Here are some tips to help you perfect your Grilled Pineapple with Cinnamon Honey Drizzle.

  • Skipping the Preheating: Not preheating the grill can lead to uneven cooking. Make sure your grill is hot before adding the pineapple for those lovely grill marks.
  • Cutting Pineapple Improperly: Cutting pineapple too thin can cause it to fall apart on the grill. Aim for spears that are at least 1/2 inch thick for better grilling results.
  • Neglecting to Soak Skewers: If using wooden skewers, failing to soak them in water can result in burnt ends. Soaking for at least 30 minutes will keep them intact during grilling.
  • Overcooking the Pineapple: Leaving pineapple on the grill too long makes it mushy. Grill each side for about three minutes until you see nice caramelization, then remove it promptly.
  • Not Mixing the Sauce Well: If you don’t mix the honey and cinnamon thoroughly, the flavors won’t blend properly. Whisk them together until fully combined for balanced sweetness and spice.
Grilled

Storage & Reheating Instructions

Refrigerator Storage

  • Store grilled pineapple in an airtight container.
  • It will last up to 3 days in the fridge.

Freezing Grilled Pinapple with Cinnamon Honey Drizzle

  • Wrap individual pieces of grilled pineapple tightly in plastic wrap or place them in a freezer-safe bag.
  • They can be frozen for up to 2 months.

Reheating Grilled Pinapple with Cinnamon Honey Drizzle

  • Oven: Preheat your oven to 350°F (175°C). Place the pineapple on a baking sheet and heat for about 10 minutes.
  • Microwave: Place pineapple slices on a microwave-safe plate and heat for about 30 seconds or until warmed through.
  • Stovetop: Heat a skillet over medium heat and add a little honey if desired. Warm the pineapple for about 2-3 minutes until heated.

Frequently Asked Questions

Here are some common questions about making Grilled Pineapple with Cinnamon Honey Drizzle.

Can I use other fruits instead of pineapple?

Yes! Fruits like peaches, mangoes, or watermelon also grill well and pair nicely with cinnamon honey drizzle.

How do I know when my grilled pineapple is done?

The pineapple should have attractive grill marks and be tender but still hold its shape when done—typically around 3 minutes per side.

What can I serve with Grilled Pineapple with Cinnamon Honey Drizzle?

This dish pairs beautifully with ice cream, yogurt, or as a topping for pancakes and waffles!

How can I customize my cinnamon honey drizzle?

Feel free to add vanilla extract or even nutmeg for a different flavor profile.

Final Thoughts

Grilled Pineapple with Cinnamon Honey Drizzle is a delightful treat that works as both a side dish and a light dessert. Its sweet and spicy flavor combination makes it versatile enough for any occasion. Don’t hesitate to adjust the recipe by adding your favorite spices or using different fruits!

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Grilled Pineapple with Cinnamon Honey Drizzle

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Elevate your summer gatherings with Grilled Pineapple with Cinnamon Honey Drizzle, a delightful treat that’s perfect as a side dish or light dessert. The grilling process intensifies the natural sweetness of fresh pineapple, while the warm cinnamon honey drizzle adds a comforting touch. This easy recipe requires minimal ingredients and time, making it an ideal choice for any occasion. With each bite bursting with flavor, you’ll impress your family and friends without breaking a sweat. Whether served warm on its own, paired with ice cream, or used as a topping for yogurt and pancakes, this dish is sure to become a favorite in your household.

  • Author: Brianna
  • Prep Time: 10 minutes
  • Cook Time: 6 minutes
  • Total Time: 16 minutes
  • Yield: Serves 6
  • Category: Dessert
  • Method: Grilling
  • Cuisine: American

Ingredients

Scale
  • 1 pineapple (sliced into spears)
  • 1/2 cup honey
  • 1 tsp cinnamon

Instructions

  1. Preheat your grill and lightly coat the grates with non-stick spray.
  2. Slice the pineapple into spears and place them on the grill over medium heat.
  3. Grill each side for approximately three minutes until caramelized.
  4. While grilling, soften honey in the microwave for about 30 seconds and mix it with cinnamon in a bowl.
  5. Once grilled, drizzle the honey-cinnamon mixture over the pineapple and serve immediately.

Nutrition

  • Serving Size: 1 grilled pineapple spear (approximately 75g)
  • Calories: 130
  • Sugar: 28g
  • Sodium: 2mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg

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