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Air Fryer Peach Crisp

Air Fryer Peach Crisp
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Indulge in the delightful flavors of summer with this Air Fryer Peach Crisp. Perfect for summer gatherings or a cozy night in, this dessert features juicy peaches topped with a crunchy oat mixture that’s quick to prepare and bursting with flavor. In less than 30 minutes, you can enjoy a warm and satisfying treat that pairs beautifully with a scoop of vanilla ice cream. This recipe is not only delicious but also versatile; feel free to substitute peaches with your favorite fruits like apples or berries. Healthier than traditional desserts, this peach crisp is made in an air fryer, achieving that perfect crispiness without the excess oil. Get ready to impress your family and friends with this easy yet scrumptious dessert!

Ingredients

Scale
  • 4–5 peaches (pitted, peeled (optional), and cut into 1/4-inch slices)
  • 1–2 tablespoons brown sugar
  • 1 tablespoon cornstarch
  • 1 teaspoon vanilla extract
  • 1/2 cup all-purpose flour
  • 1/2 cup quick oats (or old-fashioned rolled oats)
  • 1/3 cup granulated sugar
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1/4 cup unsalted butter (cut into cubes and softened)
  • 2 tablespoons sliced almonds (or crushed walnuts (optional))

Instructions

  1. Preheat your air fryer to 350°F (175°C) and grease a baking dish.
  2. Toss peach slices with brown sugar, cornstarch, and vanilla in a mixing bowl before placing them in the prepared baking dish.
  3. In another bowl, combine flour, oats, granulated sugar, cinnamon, and salt. Mix in softened butter until crumbly.
  4. Sprinkle the topping evenly over the peaches and add optional nuts if desired.
  5. Air fry for about 20 minutes until golden brown and crispy.

Nutrition

Find it online: https://cookingwithbrianna.com/air-fryer-peach-crisp/