Baked Apple Fritters Recipe – A Healthier, Delicious Treat!
Indulge in the deliciousness of our Baked Apple Fritters Recipe – A Healthier, Delicious Treat! This baked alternative captures all the classic flavors of traditional apple fritters without the frying fuss. Soft and fluffy, these fritters are filled with warm cinnamon-spiced apples and topped with a sweet glaze that makes them perfect for breakfast, snacks, or dessert. Enjoy guilt-free comfort food that the whole family will love!
- Prep Time: 10 minutes
- Cook Time: 15–18 minutes
- Total Time: 0 hours
- Yield: Approximately 12 fritters 1x
- Category: Breakfast/Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- ¼ cup granulated sugar
- 1 tsp baking powder
- ½ tsp baking soda
- ½ tsp salt
- 1 tsp cinnamon
- ¼ tsp nutmeg
- 2 large apples (peeled, cored, diced)
- 2 large eggs
- ½ cup milk
- ¼ cup unsalted butter (melted)
- 1 tsp vanilla extract
- 1 cup powdered sugar (for glaze)
- 2 tbsp milk (for glaze)
- ½ tsp vanilla extract (for glaze)
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a mixing bowl, whisk together the flour, sugar, baking powder, baking soda, salt, cinnamon, and nutmeg.
- In another bowl, combine the eggs, milk, melted butter, and vanilla; whisk until smooth.
- Fold the dry ingredients into the wet mixture until just combined. Gently stir in the diced apples.
- Drop spoonfuls of batter onto the prepared baking sheet and bake for 15–18 minutes until golden brown.
- For the glaze, whisk powdered sugar with milk and vanilla until smooth; drizzle over warm fritters.
Nutrition
- Serving Size: 1 fritter (45g)
- Calories: 150
- Sugar: 8g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg