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Cajun Salmon with Garlic Mashed Potatoes & Shrimp-Broccoli Sauté

Cajun Salmon with Garlic Mashed Potatoes & Shrimp-Broccoli Saut
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Cajun Salmon with Garlic Mashed Potatoes & Shrimp-Broccoli Sauté is a vibrant and satisfying dish that brings the bold flavors of Cajun cuisine right to your dinner table. This recipe features perfectly seasoned salmon fillets, creamy garlic mashed potatoes, and a colorful shrimp-broccoli sauté, creating a delightful balance of textures and tastes. Ideal for everything from a cozy family dinner to an impressive gathering with friends, this meal is not only delicious but also nutritious, packed with protein and fiber. In just 40 minutes, you can whip up this hearty feast that will leave your guests asking for seconds.

Ingredients

Scale
  • 2 salmon fillets
  • 1 tbsp olive oil
  • 1 tbsp Cajun seasoning
  • Salt, to taste
  • 3 medium potatoes, peeled & cubed
  • 2 tbsp butter
  • 1 cup milk (more if needed)
  • 1 clove garlic, minced
  • Salt & pepper, to taste
  • 1 tbsp butter
  • 1 tbsp all-purpose flour
  • 1 cup milk
  • 1 tsp crushed red pepper flakes
  • Salt & black pepper, to taste
  • 1 cup broccoli florets
  • 8–10 medium shrimp, peeled & deveined
  • 1 tsp olive oil
  • 1 tsp paprika
  • Salt & pepper, to taste

Instructions

  1. Boil peeled and cubed potatoes in salted water until tender. Drain and mash with butter, milk, minced garlic, salt, and pepper until smooth.
  2. Pat salmon dry, coat with olive oil and Cajun seasoning. Pan-sear over medium heat for about 4-5 minutes per side until blackened and cooked through.
  3. In a saucepan, melt butter and whisk in flour; gradually add milk until thickened. Season with crushed red pepper flakes, salt, and black pepper.
  4. Heat olive oil in a skillet; sauté broccoli for 2-3 minutes before adding shrimp seasoned with paprika, salt, and pepper; cook until shrimp turn pink.
  5. Serve the salmon alongside the garlic mashed potatoes topped with pepper gravy and a helping of shrimp-broccoli sauté.

Nutrition

Find it online: https://cookingwithbrianna.com/cajun-salmon-with-garlic-mashed-potatoes-shrimp-broccoli-saut/