Carnivore Keto Chili
Carnivore Keto Chili is a robust and satisfying dish that seamlessly blends hearty flavors with a low-carb profile, making it an ideal choice for anyone on a keto journey. This chili is not only quick to prepare but also versatile enough to be enjoyed as a cozy dinner or as part of your weekly meal prep. With its rich spices and meaty texture, it’s a comforting option that even non-keto eaters will adore.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Cooking
- Cuisine: American
Ingredients
Scale
- 1 lb ground beef (80/20)
- 6 slices turkey bacon (chopped)
- 1 cup beef broth
- ½ teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon smoked paprika
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ¼ teaspoon cayenne pepper (optional)
- 2 tablespoons butter
Instructions
- In a large skillet or pot over medium heat, cook the chopped turkey bacon until crispy. Remove and set aside, keeping the grease in the pan.
- Add the ground beef to the skillet and brown it, breaking it apart as it cooks.
- Stir in the cooked turkey bacon along with beef broth, salt, black pepper, smoked paprika, garlic powder, onion powder, and cayenne pepper if using.
- Let the chili simmer on low for about 20 minutes, stirring occasionally for flavor development.
- Finish by stirring in butter until melted for added richness.
- Serve hot and enjoy this delightful Carnivore Keto Chili!
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 0g
- Sodium: 820mg
- Fat: 29g
- Saturated Fat: 12g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
Find it online: https://cookingwithbrianna.com/carnivore-keto-chili/