Creamy Broccoli Salad
Creamy Broccoli Salad is a vibrant and delicious dish that combines fresh broccoli with crunchy sunflower seeds, sweet cranberries, and savory turkey bacon. This easy-to-make salad is perfect for gatherings, potlucks, or as a quick side for family meals. With its rich and creamy dressing, this salad is not only visually appealing but also packed with nutrients, making it a wholesome choice for any occasion. The combination of textures and flavors ensures that every bite is delightful, making it a favorite among both kids and adults alike.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 6 people 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 lb. fresh broccoli (cut into bite-sized pieces)
- 1 lb. turkey bacon (cooked and crumbled)
- 1 small red onion (diced finely)
- 1/2 cup dried cranberries
- 3/4 cup sunflower seed kernels
- 1 cup light mayonnaise
- 1/4 cup Truvia Baking Blend (or 1/2 cup sugar)
- 2 tsp. white vinegar
Instructions
- Rinse and cut the broccoli into bite-sized pieces.
- Dice the red onion finely.
- Cook the turkey bacon until crispy, then crumble into small pieces.
- In a large mixing bowl, combine broccoli, crumbled turkey bacon, diced onion, dried cranberries, and sunflower seeds.
- In another bowl, whisk together mayonnaise, Truvia Baking Blend (or sugar), and vinegar until smooth.
- Pour the dressing over the salad mixture and toss gently to coat.
- Cover and refrigerate for at least an hour before serving to enhance flavors.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 210
- Sugar: 6g
- Sodium: 350mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 15mg
Find it online: https://cookingwithbrianna.com/creamy-broccoli-salad/