Easy Peach Tea Recipe
Indulge in the refreshing flavors of this Easy Peach Tea Recipe! Perfect for summer picnics or cozy afternoons, this delightful drink combines ripe peaches with brewed tea to create a sweet and invigorating beverage. It’s quick to prepare and can be enjoyed chilled over ice or warmed up for a comforting treat. With its natural ingredients, this homemade peach tea is a wholesome alternative to store-bought drinks, making it a crowd-pleaser for gatherings of all ages.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: About 6 servings 1x
- Category: Beverage
- Method: Brewing
- Cuisine: American
Ingredients
Scale
- 1 cup sugar
- 1 cup water
- 2–3 sliced fresh peaches
- 3 tea bags
- 6 cups water
Instructions
- In a medium saucepan, combine sugar, water, and sliced peaches. Bring to a boil over medium heat.
- Reduce heat to medium-low and mash the peach slices while stirring until the sugar dissolves completely.
- Turn off the heat, cover the saucepan, and let it sit for 30 minutes to infuse.
- Boil 6 cups of water in another pot; add tea bags and steep for 5 minutes before removing.
- Strain the peach syrup through a fine strainer into a large pitcher to eliminate fruit pieces.
- Mix the syrup with the brewed tea, stir well, and serve over ice.
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 110
- Sugar: 24g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://cookingwithbrianna.com/easy-peach-tea-recipe/