Print

Greek Chicken Salad Bowl with Tzatziki

Greek Chicken Salad Bowl with Tzatziki
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the vibrant flavors of a Greek Chicken Salad Bowl with Tzatziki, where fresh ingredients come together to create a nutritious and satisfying meal. This delightful dish features perfectly seasoned grilled chicken atop a bed of crisp romaine lettuce, juicy cherry tomatoes, refreshing cucumbers, and thinly sliced red onions. Topped off with a creamy homemade tzatziki sauce made from Greek yogurt, this salad bowl transports you straight to the Mediterranean in just 30 minutes. Perfect for weeknight dinners or meal prep, this versatile recipe allows for easy substitutions like grilled shrimp or falafel for added variety.

Ingredients

Scale
  • 2 chicken breasts
  • 1 tbsp olive oil
  • 1 tsp smoked paprika
  • 1 tsp dried oregano
  • 1 tsp garlic powder
  • Salt & pepper
  • 2 cups chopped romaine lettuce
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, sliced
  • 1 red onion, thinly sliced
  • 1 cup Greek yogurt
  • 1 cucumber, grated and drained
  • 1 clove garlic, minced
  • 1 tsp lemon juice
  • 1 tsp fresh dill, chopped
  • Salt & pepper

Instructions

  1. Prepare the tzatziki by mixing Greek yogurt, grated cucumber (drained), minced garlic, lemon juice, fresh dill, salt, and pepper in a bowl. Chill until ready to serve.
  2. Rub chicken breasts with olive oil, smoked paprika, oregano, garlic powder, salt, and pepper.
  3. Grill or pan-fry chicken over medium heat for 6-7 minutes per side until cooked through. Let rest before slicing.
  4. In serving bowls, layer romaine lettuce, cucumbers, cherry tomatoes, red onion, and sliced chicken. Top generously with tzatziki.
  5. Serve immediately and enjoy!

Nutrition

Find it online: https://cookingwithbrianna.com/greek-chicken-salad-bowl-with-tzatziki-2/