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Halloween Chocolate Spiderweb Tart

Halloween Chocolate Spiderweb Tart

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Indulge in the ultimate Halloween treat with our Halloween Chocolate Spiderweb Tart, a delightful no-bake dessert that’s sure to be the centerpiece of your spooky festivities. This stunning tart features a rich chocolate filling nestled in an Oreo crust, adorned with a magical spiderweb design made from white chocolate and topped with edible chocolate spiders. It’s perfect for Halloween parties, family gatherings, or any occasion where you want to impress your guests. With its decadent blend of dark, milk, and white chocolates, this tart offers a deliciously eerie experience that will leave everyone wanting more!

Ingredients

Scale
  • 24 Oreo cookies (crushed)
  • 1/2 cup unsalted butter (melted)
  • 1 cup dark chocolate (chopped)
  • 1 cup milk chocolate (chopped)
  • 1 cup heavy cream
  • 1/4 cup unsalted butter (chilled)
  • 1 cup white cooking chocolate (chopped)

Instructions

  1. Prepare the crust by mixing crushed Oreos with melted butter and pressing it into a tart pan.
  2. For the filling, combine dark and milk chocolates with heavy cream in a microwave-safe bowl, heating until smooth. Stir in chilled butter.
  3. Pour the filling over the crust and refrigerate for at least 2 hours until set.
  4. Create the spiderweb by melting white chocolate with heavy cream and piping it over the tart.
  5. Finish by decorating with edible spiders before serving.

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