Healthy Pumpkin Oat Cookies
Elevate your snacking game with these Healthy Pumpkin Oat Cookies! Perfectly balanced with the warmth of pumpkin spice and a hint of sweetness, these cookies make for a nutritious treat suitable for breakfast, a midday snack, or dessert. With wholesome ingredients like oats and pure pumpkin puree, they are packed with fiber and essential nutrients while remaining low in sugar. You can customize them with your favorite mix-ins like nuts or dairy-free chocolate chips to create your own unique flavor. Quick to prepare and easy to store, these delightful cookies will soon become a staple in your healthy eating routine.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Makes approximately 12 cookies 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2.5 cups rolled oats
- 1 cup pure pumpkin puree
- 3 tbsp maple syrup or agave syrup
- 2 tsp pumpkin pie spice or cinnamon (optional)
- 1/2 cup dairy-free chocolate chips (optional)
- Pinch of salt (optional)
Instructions
- Preheat your oven to 350°F.
- In a mixing bowl, combine all ingredients until well mixed. Adjust sweetness as desired.
- Shape the mixture into 12 cookie rounds and place on a lined baking sheet.
- Bake for about 10 minutes until the edges are slightly golden.
- Allow cookies to cool before serving or storing.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 4g
- Sodium: 30mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://cookingwithbrianna.com/healthy-pumpkin-oat-cookies/