Irresistible Olive Oil Bread Dip
Irresistible Olive Oil Bread Dip is a delightful, aromatic blend that transforms any gathering into a memorable culinary experience. This easy-to-make dip features rich extra virgin olive oil infused with warm garlic, fragrant herbs, and a hint of spice, making it the perfect accompaniment to various breads. Whether you’re hosting a casual get-together or enjoying a cozy dinner at home, this dip will surely impress your guests and become a go-to favorite. Serve it warm with freshly sliced baguette, ciabatta, or fresh vegetables for dipping—it’s an irresistible treat that’s ready in just minutes!
- Prep Time: 5 minutes
- Cook Time: 7 minutes
- Total Time: 12 minutes
- Yield: About 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Mediterranean
Ingredients
Scale
- 1 cup extra virgin olive oil
- 4 cloves garlic, minced
- 1 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1/4 teaspoon red pepper flakes (optional)
- Salt and pepper to taste
- Baguette slices for serving
Instructions
- In a small mixing bowl, combine olive oil, minced garlic, oregano, basil, red pepper flakes (if using), salt, and pepper. Mix well.
- Pour the mixture into a baking dish or oven-safe bowl. Preheat your oven to 350°F (175°C) and bake for 5-7 minutes until warm and fragrant.
- Serve immediately with baguette slices for dipping.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 430
- Sugar: 0g
- Sodium: 5mg
- Fat: 48g
- Saturated Fat: 6g
- Unsaturated Fat: 42g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://cookingwithbrianna.com/irresistible-olive-oil-bread-dip/