Peach Rosé Sangria
Indulge in the refreshing taste of Peach Rosé Sangria, a perfect summer beverage that promises to elevate any occasion. This vibrant drink combines the natural sweetness of peach juice with a medley of fresh fruits, all brought together by the light tanginess of Rosé apple vinegar. It’s an ideal choice for picnics, backyard gatherings, or simply unwinding on a sunny day. Easy to prepare and customizable with seasonal fruits, this delightful sangria will impress your guests and keep you cool.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 4
- Category: Beverage
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 bottle Rosé apple vinegar
- 1 cup peach juice
- 1/3 cup simple syrup
- 3 sliced peaches
- 1 cup sliced strawberries and/or raspberries
Instructions
- In a carafe or pitcher, combine Rosé apple vinegar, peach juice, simple syrup, and stir well.
- Slice the peaches and add them along with the strawberries and/or raspberries to the mixture. Gently stir.
- Cover and refrigerate for at least 2 hours to allow flavors to meld.
- Serve chilled over ice for a refreshing experience.
Nutrition
- Serving Size: 1 glass (240ml)
- Calories: 110
- Sugar: 23g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 0mg
Find it online: https://cookingwithbrianna.com/peach-rose-sangria/