Zucchini Garlic Bites
Indulge in these delightful Zucchini Garlic Bites, a perfect blend of tender zucchini, aromatic garlic, and fresh herbs coated to crispy perfection. These golden treats are ideal for any gathering—whether as a snack, appetizer, or side dish. Pair them with a zesty tomato sauce for dipping to enhance their Italian-inspired flavor. Quick to prepare and packed with nutritious ingredients, these bites are sure to impress family and friends alike!
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Total Time: 28 minutes
- Yield: Approximately 12 bites 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 cup shredded zucchini (well-drained)
- 1 clove garlic (grated fine)
- 1/3 cup breadcrumbs
- 1/4 cup grated Parmigiano-Reggiano cheese
- 1 large egg
- 2 tbsp fresh chives (chopped or 1 tbsp dried chives)
- 1 tbsp fresh parsley (chopped or 1/2 tsp dried parsley)
- 1 tsp fresh basil (chopped or 1/2 tsp dried basil)
- 1 tsp fresh oregano (chopped or 1/2 tsp dried oregano)
- A pinch of salt and pepper
- Tomato sauce (for dipping)
Instructions
- Preheat the oven to 400˚F and grease a baking sheet with oil.
- Grate the zucchini and squeeze out excess moisture.
- Combine the zucchini, grated garlic, egg, breadcrumbs, cheese, herbs, salt, and pepper in a mixing bowl.
- Shape the mixture into one-inch balls and place them on the baking sheet.
- Bake for 15 to 18 minutes until golden brown.
- Serve warm with tomato sauce for dipping.
Nutrition
- Serving Size: 1 bite
- Calories: 70
- Sugar: 0.7g
- Sodium: 115mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://cookingwithbrianna.com/zucchini-garlic-bites-3/