Zucchini Garlic Bites
Indulge in the delightful crunch of Zucchini Garlic Bites, a perfect snack or appetizer that packs a flavorful punch in every bite. Combining fresh zucchini and aromatic garlic, these crispy bites are ideal for gatherings, family dinners, or a satisfying snack anytime. The savory blend of herbs and cheese enhances the experience, making them not only delicious but also a nutritious choice. Easy to prepare and kid-friendly, these bites are sure to become a household favorite!
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Total Time: 28 minutes
- Yield: Approximately 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup shredded zucchini (drained well)
- 1 clove garlic (grated fine)
- 1/3 cup breadcrumbs
- 1/4 cup grated Parmigiano-Reggiano cheese
- 1 large egg
- 2 tablespoons fresh chives (chopped)
- 1 tablespoon fresh parsley (chopped)
- 1 teaspoon fresh basil (chopped)
- 1 teaspoon fresh oregano (chopped)
- Pinch of salt and pepper
- Tomato sauce (for dipping)
Instructions
- Preheat your oven to 400°F and grease a baking sheet.
- Shred zucchini using a grater and squeeze out excess moisture using a towel.
- Grate garlic finely and combine with zucchini in a mixing bowl.
- Add egg, breadcrumbs, cheese, herbs, salt, and pepper; mix until well blended.
- Shape the mixture into small balls and place them on the greased baking sheet.
- Bake for 15 to 18 minutes until golden brown.
- Serve warm with tomato sauce for dipping.
Nutrition
- Serving Size: 4 bites (60g)
- Calories: 150
- Sugar: 2g
- Sodium: 250mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 40mg
Find it online: https://cookingwithbrianna.com/zucchini-garlic-bites/